Scarborough Fare is a 180-page cookbook produced by the Scarborough Historical Society. Not just a cookbook with old time and new recipes, you can also learn fun and interesting facts about local historical sites. Older recipes include ‘Witches Brew’, making ‘Clover Honey’ with rose petals and clover flowers and ‘Grandma Bayley's Blueberry Biscuits’. With newer recipes for ‘Broiled Lobster” and ‘Dog Biscuits’, instructions on napkin folding, helpful hints and calorie counting, you won’t be able to put this book down.
The entirety of the purchase price goes straight to the Scarborough Historical Society. Thank you for your support.
Book measures approximately 6 inches by 8 3/4 inches.
